JJ Goode's Food Articles
JJ Goode’s “Taste” articles on cooking are so well written and funny that I sent him an honest-to-god unit of fan mail.
How to Roast a Chicken? The Answers Are Horrifying.
Between the wet briners and dry briners, spatchcockers and trussers, stuffers and tuckers, who are you to trust?
I hate roasting chicken. There, I said it.